Nice reference Peter, and for once, one of these talks about the woods in an acoustic guitar build, and solid guitar builds.
I had to laugh, that they listed Mesquite, surely the most aggravating, impossible to mill wood God Almighty ever made. Being from Texas, it's often considered a great nuisance in cattle country, and no wonder it's cut down for BBQ, although I way prefer to use pecan or hickory or cherry: Mesquite can get quite sharp-tasting in long-smoke-time cooks.
But then again, if your mesquite guitar build finally gets on your last nerve, you can always grill it !
J o e y